Sex and violence are visceral activites, but so is eating. Food is at once primitive and sophisticated, animalistic and human. We need to eat, but to a great extent we get to choose what we eat. And we get to choose for our characters. In fact, the characters of our characters lie in that choice. Are they vegan, omnivore, or something in between? Do they binge out or are they ascetic? When alone, do they take the time to cook a meal for themselves, or do they eat it standing over the sink? For me, a big question is what characters do with leftovers. Whenever characters in books throw away perfectly good food, I lose all sympathy for them and start rooting for the villains. Even in a world of abundance, food is precious. Or should be.
Wasted food gripes the heck out of me; I despise real and fictional food fights. Shows disrespect for life, a total lack of sensitivity, and people who never knew want. Another movie/book scene I absolutely hate is when a guy proposes to a woman by putting a ring in her drink, in a desert, or any other comestible. All I can think of is broken teeth when she bites into it or a punctured gut when she swallows it. Very romantic!
Besides describing character, food can be used as a theme, a plot point, a symbol. Food can be used to define the emotion of a scene or to delay the action and add suspense. Food helps create a setting in historical novels. The way a person eats tells a lot about character. You don’t need to describe food. Everyone knows what hamburger tastes like, or ice cream or jello. The whole ambience of food is much more important. I have one character who chews each mouthful of food exactly twenty-five times. His fiance finds herself counting his jaw movements, and by that you can tell that there relationship is doomed.
What role does food plays in your novels, in novels you have read, or in movies you have seen?
Fun food related websites:
History and Legends of Favorite Foods
History of Food and Food Products
